BAKRAÇ SÜT



About Us

Our factory gives support to regional diary producer and production via the diary procured from its diary production units in provinces Amasya, Samsun, Çorum, Tokat and Sivas, state diary production farms, cattle breeding unities, cooperatives and private farms. This procured diary is processed in our modern factory by professional and willing staff adopting our policy about giving importance to sanitation of the equipment and food freshness and then our products are presented to our consumers as best quality products, being the choice of the people and response to the consumer desires. Continuously developing by following the latest developments with its principled and hardworking staff, Bakraç works with its policy on making a difference between itself and other companies. After quitting being a regional company by adding UHT milk to its product range in 2011, Bakraç also provides that it will become a source of pride for our country in international ground by adding others countries to its export list after Irak, besides being a nationwide company.